tag:blogger.com,1999:blog-6053819217208855715.post916689436908818464..comments2021-05-29T04:14:07.805-07:00Comments on chacha's gluten free kitchen: Praline Buttercream & Chocolate Cashew Cakechachahttp://www.blogger.com/profile/05025370334834196885noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6053819217208855715.post-32599488297394221532014-01-25T11:58:34.421-08:002014-01-25T11:58:34.421-08:00You could totally do this with Earth Balance. Leav...You could totally do this with Earth Balance. Leave it just a little chunky for the full praline experience. Miss you, ysicchachahttps://www.blogger.com/profile/05025370334834196885noreply@blogger.comtag:blogger.com,1999:blog-6053819217208855715.post-80147237548822084882014-01-24T18:13:46.171-08:002014-01-24T18:13:46.171-08:00Hey I could eat THAT frosting…if I sub earth balan...Hey I could eat THAT frosting…if I sub earth balance. Easy. Yummers- will try it- thanks Sister! I used powdered coconut sugar this last Christmas for Wedding Cake cookies- no one was the wiser….waaah….haaaa…haaaaawwwww!!!!<br />Anonymoushttps://www.blogger.com/profile/02188566992180673396noreply@blogger.comtag:blogger.com,1999:blog-6053819217208855715.post-59297862511905291392014-01-20T15:07:50.928-08:002014-01-20T15:07:50.928-08:00Thanks Shirley! Buttercream definitely is a weakne...Thanks Shirley! Buttercream definitely is a weakness here! xok chachahttps://www.blogger.com/profile/05025370334834196885noreply@blogger.comtag:blogger.com,1999:blog-6053819217208855715.post-84625374650438496512014-01-20T12:06:35.532-08:002014-01-20T12:06:35.532-08:00This cake and frosting look and sound totally amaz...This cake and frosting look and sound totally amazing, Kathryn! Buttercream always makes one weak and cashews used this way produce luscious results. :-)<br /><br />Thanks! xo,<br />Shirleygfe--gluten free easilyhttps://www.blogger.com/profile/08182613995248482102noreply@blogger.com